Chocolate Hazelnut Pizza with Strawberries and Bananas
Chocolate hazelnut spread, also known as Nutella, was created in the 1940s by an Italian pastry maker named Pietro Ferrero.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Chocolate Hazelnut Pizza with Strawberries and Bananas
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pizza dough into a circle on a floured surface.
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Transfer the dough to a baking sheet.
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Spread the chocolate hazelnut spread evenly over the dough.
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Slice the strawberries and bananas and arrange them on top of the chocolate spread.
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Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown.
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Remove from the oven and let it rest for 10 minutes.
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Dust with powdered sugar.
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Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 42g15%
- Sugars 26g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
