Fruit Pizza
Fruit Pizza is a popular dessert that combines the flavors of a traditional pizza with the sweetness of fresh fruits.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Fruit Pizza
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Roll out the pizza crust on a floured surface and transfer it to a greased baking sheet.
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Bake the crust for 12-15 minutes until golden brown.
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In a mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
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Spread the cream cheese mixture evenly over the cooled pizza crust.
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Arrange the assorted fruits on top of the cream cheese layer.
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In a small saucepan, heat the apricot preserves until melted.
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Brush the apricot preserves over the fruits to glaze.
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Refrigerate for at least 1 hour before serving.
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Slice and serve chilled.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 267kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 16g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
