Peanut Butter-Filled Crepes with Warm Chocolate Sauce

Crepes are a traditional French dish that can be enjoyed sweet or savory. They are often filled with a variety of ingredients, such as fruit, cheese, or chocolate.

This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Peanut Butter-Filled Crepes with Warm Chocolate Sauce

Cooking Method: Frying Cuisine: American, French Courses: Anytime, Dessert Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 20 min Rest Time 10 min Total Time 50 mins

Servings: 4 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Crepes
• 4 tablespoon Peanut Butter
• 1 cup Milk
• 2 unit Eggs
• 0.75 cup All-Purpose Flour
• 2 tablespoon Sugar
• 0.25 teaspoon Salt
• 2 tablespoon Butter
• 0.5 cup Semi-Sweet Chocolate Chips
• 0.5 cup Heavy Cream
• 1 teaspoon Vanilla Extract

Instructions

1. In a blender, combine the milk, eggs, flour, sugar, and salt. Blend until smooth.
2. Heat a non-stick skillet over medium heat. Melt a small amount of butter in the skillet.
3. Pour 1/4 cup of the batter into the skillet and swirl to coat the bottom. Cook until the crepe is set and lightly browned, about 2 minutes. Flip and cook for an additional 1-2 minutes. Repeat with the remaining batter.
4. Spread 1 tablespoon of peanut butter onto each crepe. Roll up the crepes and set aside.
5. In a small saucepan, heat the heavy cream until it begins to simmer. Remove from heat and add the chocolate chips. Stir until the chocolate is melted and smooth.
6. Stir in the vanilla extract.
7. Serve the crepes with warm chocolate sauce drizzled over the top.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 50g17%

Sugars 25g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.