Peanut Butter and Bran Cookies
Peanut butter was first introduced as a protein substitute for people with bad teeth who couldn’t chew meat.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Peanut Butter and Bran Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together the peanut butter, butter, and brown sugar until smooth.
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Beat in the egg and vanilla extract.
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In a separate bowl, combine the all-purpose flour, bran flakes, baking soda, and salt.
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Gradually add the dry ingredients to the peanut butter mixture, mixing well after each addition.
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Drop rounded tablespoons of dough onto a greased baking sheet.
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Bake for 10-12 minutes or until golden brown.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 9g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
