Caramel Slice
Caramel slice is a popular dessert in Australia and New Zealand, also known as Millionaire’s Shortbread in the UK.
This is vegetarian recipe. Dish can be prepared in 165 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Caramel Slice
Ingredients
Instructions
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Crush the digestive biscuits and mix with melted butter.
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Press the mixture into a lined baking tin and refrigerate.
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In a saucepan, heat condensed milk, golden syrup, brown sugar, and vanilla extract until it thickens.
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Pour the caramel mixture over the biscuit base and refrigerate.
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Melt dark chocolate with vegetable oil and spread over the caramel layer.
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Refrigerate until set.
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Cut into slices and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.