Spicy Brown Sugar Cookies

Spicy brown sugar cookies are a unique twist on traditional sugar cookies, adding a hint of warmth and spice to the classic treat.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Medium

Spicy Brown Sugar Cookies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 100 gram Butter
• 150 gram Brown sugar
• 1 unit Egg
• 1 teaspoon Vanilla extract
• 200 gram All-purpose flour
• 1 teaspoon Baking powder
• 1 teaspoon Ground cinnamon
• 1 teaspoon Ground ginger
• 0.5 teaspoon Ground nutmeg
• 0.5 teaspoon Salt
• 0.25 teaspoon Cayenne pepper
• 50 gram Granulated sugar

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, cream together the butter and brown sugar until smooth.
3. Beat in the egg and vanilla extract.
4. In a separate bowl, combine the all-purpose flour, baking powder, ground cinnamon, ground ginger, ground nutmeg, salt, and cayenne pepper.
5. Gradually add the dry ingredients to the butter mixture and mix until well combined.
6. Roll the dough into small balls and roll each ball in granulated sugar.
7. Place the coated balls on a baking sheet and flatten them slightly with the bottom of a glass.
8. Bake for 10-12 minutes, or until the edges are golden brown.
9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
10. Transfer the cookies to a wire rack to cool completely.
11. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 20g7%

Sugars 12g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.