Something Special Apple Crisp
Apple crisp is a popular dessert in North America, especially during the fall season when apples are in abundance.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Something Special Apple Crisp
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Peel, core, and slice the apples. In a large bowl, combine the sliced apples, lemon juice, granulated sugar, flour, and vanilla extract. Toss until the apples are evenly coated.
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In a separate bowl, mix together the oats, brown sugar, flour, cinnamon, and salt. Cut in the butter using a pastry cutter or your hands until the mixture resembles coarse crumbs.
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Transfer the apple mixture to a baking dish and sprinkle the oat topping evenly over the apples.
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Bake for 35-40 minutes, or until the topping is golden brown and the apples are tender.
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Remove from the oven and let it rest for 10 minutes before serving. Serve warm with a scoop of vanilla ice cream, if desired.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 48g16%
- Sugars 28g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
