Raspberry Sweetheart Cakelets (Williams-Sonoma Baking Pan)
The heart-shaped cakelets are a perfect treat for Valentine’s Day or any romantic occasion.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Raspberry Sweetheart Cakelets (Williams-Sonoma Baking Pan)
Ingredients
Instructions
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Preheat the oven to 350°F (180°C). Grease and flour the Williams-Sonoma Sweetheart Cakelet Pan.
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In a bowl, whisk together the flour, baking powder, and salt.
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In a large bowl, beat the butter and granulated sugar until light and fluffy. Add the egg and vanilla extract, and beat until well combined.
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Gradually add the flour mixture to the butter mixture, alternating with the milk. Mix until just combined.
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Gently fold in the raspberries.
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Spoon the batter into the prepared pan, filling each cavity about two-thirds full.
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Bake for 18-20 minutes, or until a toothpick inserted into the center of a cakelet comes out clean.
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Remove from the oven and let cool in the pan for 10 minutes. Transfer the cakelets to a wire rack to cool completely.
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Dust with powdered sugar before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
