Oreo Cream Truffles
Oreo cookies were first introduced in 1912 and have since become one of the most popular cookie brands in the world.
This is vegetarian recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Oreo Cream Truffles
Ingredients
Instructions
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Crush the Oreo cookies in a food processor.
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In a mixing bowl, combine the crushed Oreos, cream cheese, and vanilla extract.
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Mix until well combined and smooth.
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Roll the mixture into small truffle-sized balls and place them on a baking sheet lined with parchment paper.
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Place the baking sheet in the refrigerator and let the truffles chill for at least 1 hour.
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Melt the white chocolate in a microwave-safe bowl.
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Dip each truffle into the melted chocolate, coating it completely.
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Place the coated truffles back on the baking sheet.
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Sprinkle the truffles with sprinkles.
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Return the baking sheet to the refrigerator and let the chocolate set for about 15 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 23g8%
- Sugars 18g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
