Peanut Butter Sandwich Cookies

Peanut Butter Sandwich Cookies recipe pinit

Peanut butter sandwich cookies are a classic American treat loved by both kids and adults. They are perfect for parties, bake sales, or simply as an indulgent snack.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 30 min Total Time 1 hr
Servings: 12 Calories: 2640
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a medium bowl, whisk together the flour, baking soda, and salt.
  3. In a large bowl, cream together the butter, peanut butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in the egg and vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Roll the dough into 1-inch balls and place them on a baking sheet.
  7. Flatten each ball with a fork, making a crisscross pattern.
  8. Bake for 10-12 minutes, or until lightly golden.
  9. Remove from the oven and let cool on the baking sheet for 5 minutes.
  10. Transfer to a wire rack to cool completely.
  11. In a small bowl, whisk together the creamy peanut butter, powdered sugar, and milk until smooth.
  12. Spread the filling onto the bottom side of half of the cookies.
  13. Top with the remaining cookies, bottom side down, to create sandwich cookies.
  14. Enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 20g7%
Sugars 12g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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