Peanut Butter Brownie Bites
Peanut butter was first introduced to the American market as a health food in the early 1900s.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Peanut Butter Brownie Bites
Ingredients
Instructions
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Preheat the oven to 350°F (180°C) and line a mini muffin pan with paper liners.
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In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
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In a separate large bowl, melt the butter. Stir in the granulated sugar and brown sugar until well combined.
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Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Gently fold in the creamy peanut butter and chocolate chips.
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Scoop the batter into the prepared muffin pan, filling each liner about 3/4 full.
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Bake for 15-18 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let cool in the pan for 5 minutes. Then transfer to a wire rack to cool completely.
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Optional: Serve with a dollop of peanut butter on top.
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Enjoy your delicious Peanut Butter Brownie Bites!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 22g8%
- Sugars 15g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
