Orange Rice Pudding with Golden Raisins (Crock Pot)

Rice pudding is a popular dessert in many cultures around the world and can be made with various flavors and ingredients.

This is vegetarian and gluten free recipe. Dish can be prepared in 220 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Orange Rice Pudding with Golden Raisins (Crock Pot)

Cooking Method: Slow cooking Cuisine: International Courses: Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 10 min Cook Time 180 min Rest Time 30 min Total Time 3 hrs 40 mins

Servings: 6 Calories: 1500

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup White rice
• 2 cup Orange juice
• 1 teaspoon Orange zest
• 0.5 cup Golden raisins
• 0.5 cup Brown sugar
• 1 teaspoon Vanilla extract
• 1 teaspoon Cinnamon
• 0.5 teaspoon Nutmeg
• 2 cup Milk
• 0.5 cup Heavy cream
• 0.25 teaspoon Salt

Instructions

1. In a crock pot, combine the white rice, orange juice, orange zest, golden raisins, brown sugar, vanilla extract, cinnamon, nutmeg, milk, heavy cream, and salt.
2. Stir well to combine all the ingredients.
3. Cook on low heat for 3 hours, stirring occasionally.
4. After 3 hours, turn off the heat and let the pudding rest for 30 minutes.
5. Serve warm or chilled, garnished with additional golden raisins and a sprinkle of cinnamon if desired.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 50g17%

Sugars 20g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.