Old Fashioned Baked Sour Cherry Pudding
Old Fashioned Baked Sour Cherry Pudding is a classic dessert that originated in England and has been enjoyed for centuries.
This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Old Fashioned Baked Sour Cherry Pudding
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a baking dish.
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In a mixing bowl, combine the sour cherries and granulated sugar. Let them sit for 15 minutes.
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In a separate bowl, whisk together the flour, baking powder, and salt.
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In a small saucepan, melt the butter over low heat. Stir in the milk, vanilla extract, and lemon zest.
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Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
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Pour the batter into the prepared baking dish. Spread the cherry mixture evenly over the batter.
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Bake for 45 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
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Remove from the oven and let it rest for 15 minutes.
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Dust with powdered sugar before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 52g18%
- Sugars 34g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
