Heavenly Double Fromage
The Double Fromage cheesecake originated in Japan and is known for its rich and creamy texture.
This is vegetarian and high protein recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Heavenly Double Fromage
Ingredients
Instructions
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Preheat the oven to 325°F (160°C).
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In a mixing bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a springform pan.
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In a separate mixing bowl, beat the cream cheese and sugar until smooth. Add eggs one at a time, beating well after each addition.
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Stir in heavy cream, sour cream, vanilla extract, and lemon juice until well combined.
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Pour the mixture into the prepared crust and smooth the top.
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Bake in the preheated oven for 60 minutes or until the center is set.
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Turn off the oven and leave the cheesecake inside for 1 hour.
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Remove from the oven and let it cool completely. Refrigerate for at least 2 hours before serving.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
