Oat and Raisin Cookies
Oat and Raisin Cookies are a classic American treat, often enjoyed with a glass of milk.
This is vegetarian recipe. Dish can be prepared in 37 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Oat and Raisin Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, mix together oats, flour, baking soda, and salt.
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In a separate bowl, cream together butter, brown sugar, and granulated sugar until smooth.
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Beat in the egg and vanilla extract.
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Gradually add the dry ingredients into the wet ingredients and mix well.
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Stir in the raisins.
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Drop rounded tablespoons of dough onto a baking sheet.
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Bake for 10-12 minutes or until golden brown.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 24g8%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
