Mini Spiderman Cake
Spiderman cake is a popular choice for kids’ birthday parties and superhero-themed events.
This is vegetarian recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Mini Spiderman Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together the butter and sugar until light and fluffy.
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Add the eggs one at a time, beating well after each addition.
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Mix in the vanilla extract.
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In a separate bowl, whisk together the flour and baking powder.
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Gradually add the dry ingredients to the butter mixture, alternating with the milk.
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Divide the batter into three equal portions.
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Add red food coloring to one portion, blue food coloring to another portion, and leave the third portion plain.
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Grease and flour three 6-inch round cake pans.
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Pour each colored batter into a separate cake pan.
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Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
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Allow the cakes to cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.
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Melt the white chocolate in a microwave-safe bowl.
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Spread buttercream frosting between each cake layer.
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Pour the melted white chocolate over the top of the cake, allowing it to drip down the sides.
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Place the Spiderman cake topper on top of the cake.
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Let the cake rest for 1 hour before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 35g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
