Harvest Time Apple Bars
Apple bars are a popular autumn treat, often enjoyed with a cup of warm cider or a scoop of vanilla ice cream.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Harvest Time Apple Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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In a large bowl, combine the all-purpose flour, granulated sugar, unsalted butter, and salt. Mix until crumbly.
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Press half of the mixture into the bottom of the prepared baking dish to form the crust.
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In a separate bowl, beat the egg and vanilla extract. Stir in the sliced apples, ground cinnamon, brown sugar, and chopped walnuts.
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Spread the apple mixture evenly over the crust in the baking dish.
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Sprinkle the remaining crumb mixture on top of the apple layer.
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Bake for 40 minutes, or until the top is golden brown.
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Allow the bars to cool in the baking dish for 30 minutes before cutting into squares.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
