Delicious Breadmaker Raisin Bread
Raisin bread has been enjoyed for centuries and is believed to have originated in ancient Egypt.
This is vegetarian recipe. Dish can be prepared in 225 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Delicious Breadmaker Raisin Bread
Ingredients
Instructions
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In the breadmaker pan, combine the bread flour, sugar, salt, and active dry yeast.
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Add warm water and butter to the pan.
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Select the 'Dough' setting on the breadmaker and start the cycle.
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Once the dough is ready, remove it from the breadmaker and knead in the raisins.
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Shape the dough into a loaf and place it in a greased bread pan.
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Cover the pan with a clean kitchen towel and let it rest for 30 minutes.
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Preheat the oven to 350°F (175°C).
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Bake the bread for 30-35 minutes or until golden brown.
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Remove the bread from the oven and let it cool on a wire rack before slicing.
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Enjoy your delicious breadmaker raisin bread!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 40g14%
- Sugars 15g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
