Cool Creamy Cucumber Sandwiches

Cool Creamy Cucumber Sandwiches recipe pinit

Cucumber sandwiches are a classic English tea sandwich often served during afternoon tea.

This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins
Servings: 4 Calories: 600
Best Season: Summer

Ingredients

Instructions

  1. Slice the cucumbers thinly.
  2. In a bowl, mix cream cheese, dill, lemon juice, salt, and black pepper.
  3. Spread the cream cheese mixture on one side of each bread slice.
  4. Place cucumber slices on half of the bread slices.
  5. Top with the remaining bread slices.
  6. Cut the sandwiches into desired shapes.
  7. Let the sandwiches rest in the refrigerator for 30 minutes.
  8. Serve chilled.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 15g5%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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