Company Potatoes
This is vegetarian and gluten free recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Company Potatoes
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Peel and slice the potatoes into thin rounds.
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Finely chop the onion and mince the garlic cloves.
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In a large mixing bowl, combine the sliced potatoes, chopped onion, minced garlic cloves, olive oil, salt, black pepper, and paprika. Mix well to coat the potatoes evenly.
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Transfer the potato mixture to a greased baking dish.
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Sprinkle Parmesan cheese on top.
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Bake in the preheated oven for 40-45 minutes or until the potatoes are golden and crispy.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 30g10%
- Sugars 2g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
