Chocolate Candy Bar Dessert
The first chocolate candy bar was created in 1847 by Joseph Fry.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Chocolate Candy Bar Dessert
Ingredients
Instructions
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Crush the chocolate cookies and mix with melted butter.
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Press the mixture into the bottom of a baking dish to form the crust.
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In a separate bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
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Spread the cream cheese mixture over the crust.
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Top with whipped cream and sprinkle crushed chocolate candy bars on top.
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Refrigerate for at least 2 hours before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.