Mushroom Cookies (Mantar Kurabiye)
Mushroom cookies are a unique twist on traditional cookies. The addition of mushrooms adds a savory and earthy flavor to the sweet treat, creating a delightful combination of flavors.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Mushroom Cookies (Mantar Kurabiye)
Ingredients
Instructions
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Preheat the oven to 180°C (350°F). Line a baking sheet with parchment paper.
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In a mixing bowl, cream together the butter and powdered sugar until light and fluffy.
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Add the egg and vanilla extract to the butter mixture and mix well.
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In a separate bowl, combine the all-purpose flour, baking powder, and salt.
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Gradually add the dry ingredients to the butter mixture and mix until a dough forms.
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Fold in the chopped mushrooms and chopped almonds.
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Take small portions of the dough and shape them into cookies. Place them on the prepared baking sheet.
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Bake for 12-15 minutes or until the edges turn golden brown.
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Remove from the oven and let the cookies cool on a wire rack for 30 minutes.
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Enjoy these delicious mushroom cookies with a cup of tea or coffee!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
