Chocolate Blossom

Chocolate Blossom recipe pinit

The Chocolate Blossom cookie, also known as a Chocolate Crinkle cookie, gets its distinctive cracked appearance from being rolled in powdered sugar before baking. The sugar coating creates a beautiful contrast with the dark chocolate cookie, making it both visually appealing and delicious.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins
Servings: 12 Calories: 2040
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C). In a small bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add the egg and vanilla extract to the creamed mixture and mix well.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
  5. Stir in the milk, chocolate chips, and chopped walnuts.
  6. Drop rounded tablespoons of dough onto an ungreased baking sheet.
  7. Bake for 8-10 minutes or until set.
  8. Allow the cookies to cool on the baking sheet for 2 minutes, then transfer to a wire rack to cool completely.
  9. Enjoy the delicious Chocolate Blossom cookies!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 170kcal
% Daily Value *
Total Fat 9g14%
Total Carbohydrate 22g8%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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