Buttermilk Ranch Cheeseball
Cheeseballs became popular in the United States in the 1940s and are often served at parties and gatherings.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Buttermilk Ranch Cheeseball
Ingredients
Instructions
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In a mixing bowl, combine cream cheese and buttermilk ranch dressing mix. Mix until well blended.
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Add shredded cheddar cheese, green onions, and parsley. Mix well.
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Shape the mixture into a ball and wrap it in plastic wrap. Refrigerate for at least 1 hour.
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Before serving, roll the cheeseball in chopped pecans.
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Serve with crackers or vegetables.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 6g2%
- Sugars 2g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.