Cheesy Pizza Spread & Crust
Pizza is believed to have originated in Naples, Italy in the late 18th century.
This is vegetarian and high protein recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Cheesy Pizza Spread & Crust
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pizza dough into a rectangular shape.
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Spread the pizza sauce evenly over the dough.
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Sprinkle mozzarella cheese and parmesan cheese over the sauce.
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Sprinkle garlic powder and dried oregano over the cheese.
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Drizzle olive oil over the top.
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Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is melted and bubbly.
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Remove from the oven and let it cool for a few minutes.
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Cut into slices and serve warm.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 20g7%
- Sugars 2g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
