Lemon-Marmalade Cookie Sandwiches

Lemon-Marmalade Cookie Sandwiches recipe pinit

Lemon marmalade is a traditional British preserve made from lemons and sugar. It adds a tangy and sweet flavor to these cookie sandwiches.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 30 min Total Time 1 hr
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a medium bowl, whisk together the flour, baking powder, and salt.
  3. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the egg, lemon zest, and lemon juice.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Roll the dough into 1-inch balls and place them on the prepared baking sheets. Flatten each ball slightly with the bottom of a glass.
  6. Bake for 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool completely on the baking sheets.
  7. Spread a teaspoon of lemon marmalade onto the bottom of one cookie and sandwich it with another cookie.
  8. Repeat with the remaining cookies.
  9. Dust the sandwich cookies with powdered sugar before serving.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 25g9%
Sugars 16g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *