Blueberry-Banana Pudding Parfait

Parfait is a French word that means ‘perfect’ and refers to a layered dessert made with cream, fruit, and sometimes granola or cookies.

This is vegetarian and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Blueberry-Banana Pudding Parfait

Cooking Method: Assembling Cuisine: American Courses: Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 20 min Rest Time 60 min Total Time 1 hr 20 mins

Servings: 4 Calories: 1000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Blueberries
• 2 large Bananas
• 1 package Vanilla pudding mix
• 2 cup Milk
• 1 cup Whipped cream
• 1 cup Vanilla wafers

Instructions

1. In a bowl, prepare the vanilla pudding mix according to the package instructions using 2 cups of milk. Allow it to set in the refrigerator for 1 hour.
2. In serving glasses or bowls, layer the vanilla wafers, sliced bananas, blueberries, and pudding.
3. Repeat the layers until all the ingredients are used, ending with a layer of whipped cream on top.
4. Garnish with additional blueberries and crushed vanilla wafers.
5. Serve chilled and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 42g15%

Sugars 24g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.