Bagel Crisps
Bagel crisps were created as a way to use up leftover bagels and have gained popularity as a tasty snack or appetizer.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Bagel Crisps
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Slice the bagels into thin rounds.
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In a bowl, mix olive oil, salt, garlic powder, and dried thyme.
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Place the bagel rounds on a baking sheet lined with parchment paper.
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Brush the bagel rounds with the olive oil mixture.
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Bake in the preheated oven for 12-15 minutes or until crisp and golden.
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Remove from the oven and let them cool for 5 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 175kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 26g9%
- Sugars 4g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
