Amazing Onion Casserole!!

Onions are a staple ingredient in many cuisines around the world and have been cultivated for thousands of years. They are known for their strong flavor and are often used to add depth and complexity to dishes.

This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Amazing Onion Casserole!!

Cooking Method: Baking Cuisine: American Courses: Dinner, Main Dish, Vegetarian Recipe Keys: Gluten Free High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 6 Calories: 1920

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 medium-sized Onions
• 2 tablespoon Olive oil
• 2 cloves Garlic
• 1 teaspoon Thyme
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 cup Vegetable broth
• 1 cup Breadcrumbs
• 1 cup Parmesan cheese
• 2 tablespoon Butter

Instructions

1. Preheat the oven to 375°F (190°C).
2. Slice the onions and mince the garlic.
3. Heat olive oil in a large skillet over medium heat. Add the onions and garlic, and cook until the onions are caramelized, about 15 minutes.
4. Stir in thyme, salt, and black pepper.
5. Pour the vegetable broth into the skillet and bring to a boil. Remove from heat.
6. In a separate bowl, mix breadcrumbs, Parmesan cheese, and melted butter.
7. Transfer the onion mixture to a casserole dish and sprinkle the breadcrumb mixture on top.
8. Bake in the preheated oven for 25-30 minutes, or until the casserole is golden brown and bubbly.
9. Let it rest for 10 minutes before serving.
10. Enjoy your Amazing Onion Casserole!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 35g12%

Sugars 10g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.