Okie Doke Pizza

Okie Doke Pizza is a unique fusion of Italian and American cuisines, combining traditional pizza ingredients with the delicious and nutritious okra.

This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Okie Doke Pizza

Cooking Method: Baking Cuisine: American, Italian Courses: Dinner, Main Dish, Pizza Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 5 min Total Time 40 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Pizza dough
• 1 cup Tomato sauce
• 1 cup Mozzarella cheese
• 1 cup Okra
• 1 cup Red bell pepper
• 1 cup Red onion
• 1 teaspoon Jalapeno pepper
• 1 teaspoon Italian seasoning
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 teaspoon Olive oil

Instructions

1. Preheat the oven to 425°F (220°C).
2. Roll out the pizza dough on a floured surface and transfer it to a baking sheet.
3. Spread tomato sauce evenly over the dough.
4. Sprinkle mozzarella cheese over the sauce.
5. Slice the okra, red bell pepper, red onion, and jalapeno pepper, and arrange them on top of the cheese.
6. Sprinkle Italian seasoning, salt, and black pepper over the toppings.
7. Drizzle olive oil over the pizza.
8. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
9. Remove from the oven and let it rest for 5 minutes.
10. Slice and serve hot.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 5g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.