Amazing Hashbrowns

Hashbrowns are a popular breakfast dish in many countries, including the United States and Canada. They are often served with eggs and bacon.

This is vegetarian and gluten free recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Amazing Hashbrowns

Cooking Method: Frying Cuisine: American Courses: Breakfast, Brunch Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Total Time 35 mins

Servings: 4 Calories: 880

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram Potatoes
• 1 medium Onion
• 2 tablespoon Olive oil
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper

Instructions

1. Peel and grate the potatoes.
2. Finely chop the onion.
3. Place the grated potatoes in a clean kitchen towel and squeeze out any excess moisture.
4. In a large bowl, combine the grated potatoes, chopped onion, salt, and black pepper.
5. Heat olive oil in a large skillet over medium heat.
6. Take a handful of the potato mixture and shape it into a patty. Place it in the skillet.
7. Repeat with the remaining potato mixture, making sure not to overcrowd the skillet.
8. Cook the hashbrowns for about 4-5 minutes on each side, or until golden brown and crispy.
9. Remove from the skillet and drain on paper towels.
10. Serve hot and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 220kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 30g10%

Sugars 1g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.