Barbecued Biscuit

Barbecued Biscuit recipe pinit

Barbecued biscuits are a popular Southern dish, often served as an appetizer or snack during barbecues and cookouts.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 5 min Total Time 30 mins
Servings: 4 Calories: 1000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the grill to medium heat.
  2. In a small bowl, mix together the barbecue sauce, melted butter, chives, salt, and pepper.
  3. Split the biscuits in half horizontally.
  4. Brush the cut sides of the biscuits with the barbecue sauce mixture.
  5. Place the biscuits on the grill, cut side down.
  6. Grill for 2-3 minutes, until the bottoms are golden brown.
  7. Flip the biscuits and grill for another 2-3 minutes, until the tops are golden brown.
  8. Remove from the grill and let rest for 5 minutes.
  9. Serve warm and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 30g10%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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