Brandy Apple Coffee Cake

Coffee cake is not actually made with coffee, but it is called coffee cake because it is meant to be enjoyed with a cup of coffee.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

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Medium

Brandy Apple Coffee Cake

Cooking Method: Baking Cuisine: American Courses: Breakfast, Brunch, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 8 Calories: 2800

Best Season: Fall

Ingredients

Servings

• 2 cup All-purpose flour
• 2 teaspoon Baking powder
• ¹⁄₂ teaspoon Salt
• 1 teaspoon Ground cinnamon
• ¹⁄₄ teaspoon Ground nutmeg
• ¹⁄₂ cup Unsalted butter, softened
• 1 cup Granulated sugar
• 2 Eggs
• 1 teaspoon Vanilla extract
• 2 tablespoon Brandy
• ¹⁄₂ cup Milk
• 2 Apples, peeled, cored, and chopped
• ¹⁄₂ cup Brown sugar
• ¹⁄₂ cup Chopped walnuts

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking powder, salt, cinnamon, and nutmeg.
3. In a large bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract and brandy.
4. Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Fold in the chopped apples.
5. In a small bowl, mix together the brown sugar and chopped walnuts.
6. Pour half of the batter into the prepared cake pan. Sprinkle half of the brown sugar mixture over the batter. Pour the remaining batter over the top, and sprinkle with the remaining brown sugar mixture.
7. Bake for 40 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
8. Serve the brandy apple coffee cake as a delicious breakfast, brunch, or snack.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 52g18%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.