York-a-like Peppermint Patties

The original York Peppermint Pattie was created in York, Pennsylvania, in 1940 and was initially called ‘York Peppermint Patty’. It became an iconic candy in the United States.

This is vegetarian and gluten free recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

York-a-like Peppermint Patties

Cooking Method: Mixing Cuisine: American, Homemade Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 30 min Rest Time 120 min Total Time 2 hrs 30 mins

Servings: 12 Calories: 1440

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Powdered Sugar
• 2 tablespoon Unsalted Butter
• 2 teaspoon Condensed Milk
• ¹⁄₂ teaspoon Peppermint Extract
• 1 cup Dark Chocolate Chips
• ¹⁄₂ tablespoon Vegetable Shortening

Instructions

1. In a bowl, combine powdered sugar, softened butter, condensed milk, and peppermint extract. Mix until well combined.
2. Shape the mixture into small patties and place them on a baking sheet lined with parchment paper.
3. Refrigerate the patties for 2 hours.
4. In a microwave-safe bowl, melt the dark chocolate chips and vegetable shortening in 30-second intervals until smooth.
5. Dip each peppermint patty into the melted chocolate, coating it completely. Place the coated patties back on the parchment-lined baking sheet.
6. Refrigerate the patties for another 30 minutes or until the chocolate is set.
7. Enjoy your homemade York-a-like Peppermint Patties!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 4g7%

Total Carbohydrate 22g8%

Sugars 18g

Protein 1g2%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.