Refrigerator Rolls
Refrigerator rolls are called so because the dough can be prepared in advance and stored in the refrigerator until ready to bake.
This is vegetarian recipe. Dish can be prepared in 125 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Refrigerator Rolls
Ingredients
Instructions
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In a large mixing bowl, combine flour, yeast, sugar, and salt.
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Heat milk and butter in a saucepan until warm.
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Add the warm milk mixture and egg to the dry ingredients. Mix well.
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Knead the dough on a floured surface for about 5 minutes until smooth and elastic.
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Place the dough in a greased bowl, cover, and let it rise in the refrigerator for 1 hour.
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Preheat the oven to 375°F (190°C).
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Punch down the dough and divide it into 12 equal pieces.
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Shape each piece into a roll and place them on a greased baking sheet.
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Cover the rolls and let them rise for 30 minutes.
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Bake for 12-15 minutes or until golden brown.
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Remove from the oven and let them cool slightly before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 28g10%
- Sugars 4g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
