White Chocolate Chip-Oatmeal Cookies
White chocolate is not technically chocolate as it does not contain cocoa solids.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
White Chocolate Chip-Oatmeal Cookies
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
-
Beat in the egg and vanilla extract.
-
In a separate bowl, combine the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix well.
-
Stir in the quick oats and white chocolate chips.
-
Drop rounded tablespoons of dough onto ungreased baking sheets.
-
Bake for 10-12 minutes or until golden brown.
-
Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
