Versatile Crumble
Crumble is a popular dessert in British cuisine and is often served with custard.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Versatile Crumble
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a mixing bowl, combine the fruit, sugar, and cinnamon.
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In a separate bowl, mix the flour, oats, sugar, cinnamon, and salt.
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Cut in the butter until the mixture resembles coarse crumbs.
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Spread the fruit mixture evenly in a baking dish.
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Sprinkle the crumble mixture over the fruit.
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Bake for 30 minutes or until the top is golden brown and the fruit is bubbling.
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Let it rest for 10 minutes before serving.
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Serve warm with ice cream or whipped cream, if desired.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
