Veggie Grilled Pizza

Pizza originated in Naples, Italy and was traditionally made with simple ingredients like tomatoes, mozzarella cheese, and basil.

This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Veggie Grilled Pizza

Cooking Method: Grilling Cuisine: Italian, Mediterranean Courses: Dinner, Main Dish Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 5 min Total Time 30 mins

Servings: 4 Calories: 1280

Best Season: Suitable throughout the year

Ingredients

Servings

• 12 ounce Pizza dough
• 2 tablespoon Olive oil
• 1 cup Tomato sauce
• 1 cup Mozzarella cheese
• 1 cup Bell peppers
• 1 cup Red onion
• 1 cup Mushrooms
• 1 cup Black olives
• 1 cup Fresh basil leaves
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the grill to medium-high heat.
2. Roll out the pizza dough into a thin crust.
3. Brush olive oil on both sides of the dough.
4. Place the dough on the grill and cook for 2-3 minutes on each side.
5. Remove the dough from the grill and spread tomato sauce evenly on one side.
6. Top with mozzarella cheese, bell peppers, red onion, mushrooms, black olives, and fresh basil leaves.
7. Season with salt and black pepper.
8. Return the pizza to the grill and cook for another 5-7 minutes, or until the cheese is melted and bubbly.
9. Remove from the grill, let it rest for a few minutes, then slice and serve.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 45g15%

Sugars 4g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.