Vegetarian Crab Rangoonies
Crab Rangoon is not actually a traditional dish from China, but rather an Americanized version of a Chinese dish.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Vegetarian Crab Rangoonies
Ingredients
Instructions
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In a bowl, mix cream cheese, imitation crab meat, chopped green onions, garlic powder, and soy sauce.
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Place a spoonful of the mixture onto each wonton wrapper.
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Fold the wrapper diagonally to form a triangle and seal the edges.
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Heat vegetable oil in a pan over medium heat.
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Fry the wontons until golden brown on both sides.
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Remove from the pan and drain on paper towels.
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Serve hot with your favorite dipping sauce.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 28g10%
- Sugars 2g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
