Valentine Peanut Butter Pretzel Bites
Peanut butter was first introduced as a nutritious protein source during World War II.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Valentine Peanut Butter Pretzel Bites
Ingredients
Instructions
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Line a baking sheet with parchment paper.
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Spread a layer of pretzels on the baking sheet.
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In a small bowl, mix together the peanut butter, powdered sugar, and vanilla extract until well combined.
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Spoon a small amount of the peanut butter mixture onto each pretzel.
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Place the baking sheet in the refrigerator and let the bites chill for 30 minutes.
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In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until smooth.
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Dip each chilled pretzel bite into the melted chocolate, coating it halfway.
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Place the coated pretzel bites back on the baking sheet.
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Sprinkle the bites with sprinkles.
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Return the baking sheet to the refrigerator and let the chocolate set for at least 15 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 16g6%
- Sugars 9g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
