Twist of Honey Orange Rolls
Orange rolls are a popular breakfast treat in the United States, especially in the southern states.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Twist of Honey Orange Rolls
Ingredients
Instructions
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In a large mixing bowl, combine flour, yeast, and salt.
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In a small saucepan, heat milk, butter, honey, and orange zest until butter is melted.
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Add the milk mixture and egg to the dry ingredients. Mix until a soft dough forms.
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Knead the dough on a lightly floured surface for about 5 minutes.
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Place the dough in a greased bowl, cover with a clean towel, and let it rise for about 1 hour or until doubled in size.
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Punch down the dough and roll it out into a rectangle.
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Brush the dough with orange juice and sprinkle with sugar.
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Roll up the dough tightly from the long side and cut into 12 equal slices.
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Place the slices in a greased baking dish and let them rise for another 30 minutes.
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Preheat the oven to 350°F (180°C).
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Bake the rolls for 20 minutes or until golden brown.
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In a small bowl, whisk together powdered sugar and orange juice to make the glaze.
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Drizzle the glaze over the rolls.
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Serve warm and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 15g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
