TSR Version of Outback Ranch Dressing by Todd Wilbur
Outback Steakhouse is known for its delicious ranch dressing, and this copycat recipe allows you to enjoy it at home!
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
TSR Version of Outback Ranch Dressing by Todd Wilbur
Ingredients
Instructions
-
In a medium bowl, combine mayonnaise, buttermilk, sour cream, white vinegar, granulated sugar, garlic powder, onion powder, dried parsley flakes, dried dill weed, salt, and black pepper.
-
Whisk until well combined and smooth.
-
Cover and refrigerate for at least 30 minutes before serving.
-
Serve as a dressing for salads or as a dipping sauce for vegetables or chicken wings.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 206kcal
- % Daily Value *
- Total Fat 22g34%
- Total Carbohydrate 1g1%
- Sugars 1g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.