Triple-Chocolate Cranberry Oatmeal Cookies
Cranberries are a rich source of antioxidants and are often associated with Thanksgiving in the United States.
This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Triple-Chocolate Cranberry Oatmeal Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
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Beat in the egg and vanilla extract until well combined.
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In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
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Gradually add the dry ingredients to the butter mixture, mixing until just combined.
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Stir in the oats, dried cranberries, semi-sweet chocolate chips, and white chocolate chips.
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Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
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Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft.
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Remove from the oven and let the cookies rest on the baking sheet for 5 minutes.
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Transfer the cookies to a wire rack to cool completely.
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Enjoy these delicious triple-chocolate cranberry oatmeal cookies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 11g17%
- Total Carbohydrate 29g10%
- Sugars 16g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
