Triple Chocolate Banana Bread

Banana bread became popular during the Great Depression as a way to use overripe bananas, which were often discarded due to their appearance.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Medium

Triple Chocolate Banana Bread

Cooking Method: Baking Cuisine: International Courses: Anytime, Bread, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 60 min Rest Time 15 min Total Time 1 hr 30 mins

Servings: 8 Calories: 2560

Best Season: Suitable throughout the year

Ingredients

Servings

• 3 piece Ripe bananas
• 1.5 cup All-purpose flour
• ¹⁄₄ cup Cocoa powder
• 1 teaspoon Baking soda
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Unsalted butter
• 1 cup Granulated sugar
• 2 piece Eggs
• 1 teaspoon Vanilla extract
• 1 cup Semi-sweet chocolate chips
• ¹⁄₂ cup Milk chocolate chips
• ¹⁄₂ cup White chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
2. In a mixing bowl, mash the ripe bananas.
3. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
4. In a large mixing bowl, cream the butter and sugar until light and fluffy.
5. Beat in the eggs one at a time, followed by the vanilla extract.
6. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
7. Fold in the semi-sweet, milk, and white chocolate chips.
8. Pour the batter into the prepared loaf pan and smooth the top.
9. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
10. Remove from the oven and let it cool in the pan for 15 minutes.
11. Transfer the bread to a wire rack to cool completely.
12. Slice and serve.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 14g22%

Total Carbohydrate 47g16%

Sugars 25g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.