The Snuggle Loaf

Meatloaf, a similar dish to The Snuggle Loaf, has been a popular comfort food in the United States since the Great Depression.

This is vegetarian and high protein recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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The Snuggle Loaf

Cooking Method: Baking Cuisine: American Courses: Dinner, Main Dish Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 60 min Rest Time 10 min Total Time 1 hr 30 mins

Servings: 4 Calories: 1600

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 pound Ground beef
• 1 cup Bread crumbs
• 1 medium Onion
• 2 clove Garlic
• 1 large Egg
• ¹⁄₂ cup Ketchup
• 1 tablespoon Worcestershire sauce
• ¹⁄₂ teaspoon Dried thyme
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ teaspoon Black pepper

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine ground beef, bread crumbs, minced onion, minced garlic, beaten egg, ketchup, Worcestershire sauce, dried thyme, salt, and black pepper.
3. Mix well until all ingredients are evenly incorporated.
4. Shape the mixture into a loaf shape and place it in a greased baking dish.
5. Bake for 50-60 minutes or until the internal temperature reaches 160°F (71°C).
6. Remove from the oven and let it rest for 10 minutes before slicing.
7. Serve hot and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 400kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 40g14%

Sugars 10g

Protein 15g30%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.