The Best Dinner Rolls
Dinner rolls are a staple in many cultures and are often served during special occasions and holidays.
This is vegetarian recipe. Dish can be prepared in 155 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
The Best Dinner Rolls
Ingredients
Instructions
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In a large bowl, combine flour, sugar, yeast, and salt.
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Add melted butter, egg, warm water, and milk to the dry ingredients. Mix well.
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Knead the dough for about 5 minutes until it becomes smooth and elastic.
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Place the dough in a greased bowl, cover with a clean cloth, and let it rise for 1 hour or until doubled in size.
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Punch down the dough and divide it into 12 equal portions. Shape each portion into a ball.
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Place the dough balls on a greased baking sheet, cover, and let them rise for another 30 minutes.
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Preheat the oven to 375°F (190°C).
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Bake the dinner rolls for 12-15 minutes or until golden brown.
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Remove from the oven and let them cool on a wire rack.
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Serve warm and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 30g10%
- Sugars 5g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
