Texas Brownies II
Texas Brownies are a popular dessert in Texas, known for their rich chocolate flavor and fudgy texture.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Texas Brownies II
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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In a microwave-safe bowl, melt the butter. Stir in the sugar and cocoa powder until well combined.
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In a separate bowl, whisk together the flour, baking powder, and salt.
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Add the eggs and vanilla extract to the butter mixture and mix well. Gradually add the flour mixture and stir until just combined.
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Fold in the chopped pecans and chocolate chips.
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Pour the batter into the prepared baking dish and spread evenly.
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Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let it cool in the baking dish for 10 minutes.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
