Golden Apple Triangles
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The Golden Apple Triangles are a popular dessert in European countries, especially during the autumn season when apples are in abundance.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Golden Apple Triangles
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the puff pastry sheet and cut it into triangles.
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Peel and core the golden apples, then slice them thinly.
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In a bowl, mix the sugar, cinnamon, and lemon juice.
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Place a slice of apple on each triangle of puff pastry, then sprinkle the sugar mixture on top.
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Fold the puff pastry triangles over the apple slices and press the edges to seal.
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Brush the triangles with beaten egg and place them on a baking sheet lined with parchment paper.
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Bake for 25 minutes or until the pastry is golden brown.
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Remove from the oven and let them rest for 10 minutes.
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Serve warm and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 18g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.