Sweet Mini Bell Pepper Poppers
Bell peppers are technically a fruit, but they are commonly referred to as vegetables in cooking.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Sweet Mini Bell Pepper Poppers
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Cut off the tops of the sweet mini bell peppers and remove the seeds.
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In a mixing bowl, combine cream cheese, shredded cheddar cheese, chopped bacon, chopped green onions, garlic powder, salt, and black pepper. Mix well.
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Stuff the mixture into the hollowed-out sweet mini bell peppers.
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Place the stuffed peppers on a baking sheet and bake for 12-15 minutes, or until the peppers are tender and the cheese is melted and bubbly.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 100kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 10g4%
- Sugars 5g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
