Sweet and Nutty Raisin Bran Muffins
Raisin bran muffins are a great source of dietary fiber and can help improve digestion.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.
Sweet and Nutty Raisin Bran Muffins
Ingredients
Instructions
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Preheat the oven to 375°F (190°C) and line a muffin pan with paper liners.
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In a large bowl, combine the flour, bran flakes cereal, baking powder, baking soda, salt, cinnamon, and nutmeg.
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In a separate bowl, cream together the butter and brown sugar.
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Beat in the egg and vanilla extract.
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Gradually add the dry ingredients to the creamed mixture, alternating with buttermilk.
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Stir in the raisins and chopped walnuts.
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Divide the batter evenly among the muffin cups.
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Bake for 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
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Allow the muffins to cool for 5 minutes in the pan, then transfer them to a wire rack to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 27g9%
- Sugars 13g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
